Try Our Extravagant and Decadent Chicken Musallam in Glenelg | Sea Lounge

Translates to โwhole chickenโ, ๐๐ก๐ข๐๐ค๐๐ง ๐๐ฎ๐ฌ๐๐ฅ๐ฅ๐๐ฆ is a dish from the Mughal cuisine, famous for being very extravagant and decadent.
Some people stuff minced meat into it. Some use eggs. Some are using nuts and khoya. And some also roast it without stuffing. Either way, it results in a juicy, mouth-watering chicken roast that is perfect to jazz up any day.
Our version incorporated half tandoori chicken cooked in dum (pressure) with onions, tomatoes and coconut sauce.
Contact ๐๐๐ ๐๐จ๐ฎ๐ง๐ ๐ ๐๐๐ฌ๐ญ๐๐ฎ๐ซ๐๐ง๐ญ today and book your table! . . ๐๐๐ ๐๐จ๐ฎ๐ง๐ ๐ ๐๐ฒ ๐ ๐๐ Holdfast Shores, Marina Pier, 5/12 Chappell Dr, Glenelg SA 5045 https://www.sealounge.net.au/ Bookings@sealounge.net.au ๐๐๐ฅ: 08 8376 8222 ๐๐จ๐: 0474 775 821